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Entree Selection

Chicken Francaise - 75.00

Served with Plum Tomato, Capers & White Wine Lemon Butter Sauce

Chicken Capriccio - 75.00

Served with Prosciutto Ham, Artichoke Hearts & Portabella Mushroom Demi

Italian Stuffed Chicken Breast - 75.00

Spinach, Artichokes, Roasted Peppers & Fontina Cheese

Grilled Swordfish - 80.00

Plum Tomato with Lemon Caper Butter

Crab Imperial Stuffed Flounder - 85.00

Served with White Wine Lemon Butter Sauce

Grilled Salmon - 85.00

With Cucumber Dill Coulis

Apple wood Roasted Prim Rib - 85.00

Slow Roasted with Natural Au Jus

Grilled Filet Mignon - 95.00

8oz. Center Cut with Balsamic Reduction or Wild Mushroom Bordelaise Sauce

Roasted Tenderloin of Beef & Two Jumbo Shrimp - 100.00

Served Scampi Style with Roasted Garlic White Wine Lemon Sauce

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We would like to thank the staff for making our wedding so memorable. The venue and service is absolutely amazing! - Darlene & Joe